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Party Food

Series: Cooking Skills

By Claudia Martin

Throwing a party can be tough; what will we serve the guests? With this book in hand, readers learn how to prepare a variety of fun snacks that all of their guests will be able to enjoy, even those with dietary restrictions. Say goodbye to grocery-store-brand pretzels and chips and make way for special treats like caramel popcorn and baked nachos. These delicious bites are sure to leave party guests asking for more.

Formats
FormatISBNList
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eBook9781978506336$28.93$21.70
Library Bound Book9781978506398$28.93$21.70

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<h2><a href="../Classic_Recipes/4770">Classic Recipes: <i></i></a></h2>
<h2><a href="../Drinks_and_Desserts/4771">Drinks and Desserts: <i></i></a></h2>
<h2><a href="../Healthy_Snacks/4772">Healthy Snacks: <i></i></a></h2>
<h2><a href="../Pizza_and_Pasta/4774">Pizza and Pasta: <i></i></a></h2>
<h2><a href="../Vegetarian_Food/4775">Vegetarian Food: <i></i></a></h2>

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